For Immediate Release – June 7, 2010

Parksville, British Columbia

The Beach Club Resort, the premier luxury resort hotel in the Oceanside area, is proud to announce our 2^nd Anniversary reception on June 17, 2010 being held at Pacific Steak & Chop restaurant.  We are proud to be celebrating our achievement of the highest Canada Select rating in the Parksville area and to be only the 2nd hotel/resort in British Columbia to achieve a 5 Key Rating with the Green Key Eco-Rating Program.

The celebration reception is on Thursday, June 17th, 2010 at 6:00pm on Parksville's only beach front patio.  We will have live Jazz music featuring Tamara Lea and Bill Perison with special guest Gerry Barnum.  There will be appetizers, libations, and entertainment for everyone! The reception will provide guests with an opportunity to sample some of Chef Sean Norris’s creations and will feature modern body art from local Artist Lance Web. To RSVP, please contact our Reservations desk by June 14^th, 2010.

RSVP Contact:
Reservations
Phone: 1-888-760-2008
Email: This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Media Contact:

Shawna Broekhuizen,
General Manager
The Beach Club Resort, Parksville, BC
www.beachclubbc.com
Phone: 250-947-2103

For Immediate Release – May 23, 2010

Parksville, British Columbia

The Beach Club Resort, the premier luxury resort hotel in the Oceanside area and home to the acclaimed restaurant Pacific Prime Steak & Chop, is proud to announce that our patrons will now have the benefit of a Level II Sommelier on staff.

The International Sommelier Guild recently recognized server Liza Ireland with a Level II status, after completing an intensive course assuring a thorough knowledge of grape varietals, world regions and the myriad of blended wines available. 

Brian Dodd, Director of Food and Beverage for The Beach Club Resort is pleased to be able to offer this increased level of customer service to patrons “Having a Level II Sommelier in house is exciting for The Beach Club Resort as it allows us to be immediately responsive to inquiries, our wine list is extensive and requires an in depth knowledge of wines”.

In addition to exceeding patrons’ expectations with the service of an onsite Sommelier, Pacific Prime Steak & Chop Executive Chef Sean Norris has just unveiled a highly anticipated new menu and the incomparable beachfront patio has opened for the summer season, assuring patrons an experience that is outstanding in the Oceanside area.

Media Contact:

Shawna Broekhuizen,
General Manager
The Beach Club Resort, Parksville, BC
www.beachclubbc.com
Phone: 250-947-2103

For Immediate Release – May 23, 2010

Parksville, British Columbia

The Beach Club Resort, the premier luxury resort hotel in the Oceanside area, has been named one of only two hotels in British Columbia to achieve the top ranking of 5 Green Keys by Green Key Global.

The ranking of 5 Green Keys is defined as a hotel that exemplifies the highest standards of environmental and social responsibility throughout all areas of operation. The hotel employs cutting edge technologies, policies, and programs which set the international standard for sustainable hotel operations.

Shawna Broekhuizen, General Manager of The Beach Club Resort, stated “The Management and staff of The Beach Club Resort believe that in our goals towards being a premiere hotelier company in British Columbia Canada, we must lead not only economically, but environmentally and socially as well”. 

The Beach Club Resorts environmental policy states that, as a business in a prominent position to affect the environment on Vancouver Island, our objective is to sustain the environment while supporting the development of tourism programs and services that preserve social, economic, environmental and cultural integrity.

Broekhuizen states “We believe that our corporate responsibility goes beyond our property’s borders. The Beach Club Resort endeavors to co-operate with our community and suppliers to develop our business in a sustainable manner. Every effort will be made to conserve resources throughout our operation. Our purchasing will seek products and services of local origin and those which are environmentally friendly.”

The Beach Club Resort was recognized for their accomplishments in energy and water conservation, efficient waste management reduction, reuse and recycling programs, eco-purchasing, community involvement and staff training and education.

Media Contact:

Shawna Broekhuizen,
General Manager
The Beach Club Resort, Parksville, BC
www.beachclubbc.com
Phone: 250-947-2103

Parksville, British Columbia

The Beach Club Resort, the newest luxury resort hotel in the Oceanside area, is pleased to win the Award of Merit for Mixed Use (Commercial/Residential/Industrial) at the 2010 VIREB Commercial Building Awards gala held April 15, 2010 at Tigh-Na-Mara Resort.

The Beach Club Resort is proud to be amongst finalists and winners from various VIREB zones, including Comox Valley, Cowichan Valley, Parksville-Qualicum Beach, Port Alberni, the West Coast, and Nanaimo. Vice-Chair for VIREB’s 2010 Commercial Council Dave Hammond thought the quality of entries was outstanding. “The caliber of workmanship and design is setting a standard for Vancouver Island that would be the envy of any area in the country!”

To be eligible for nomination, the project had to have been completed between January 2, 2009 and December 31, 2009. The selections were made by a team of independent judges, chosen from the professional and development industries but not members of the Commercial Division.

Shawna Broekhuizen, General Manager of The Beach Club Resort is pleased that they have been recognized for their efforts. “It is an honor to accept the award of merit, this development has been a long road and we are extremely pleased with the outcome. We couldn’t have done it without the many contracted partners associated with the project. We hope it brings the City of Parksville the strong sense of place it has always been known for in the Oceanside area.”

The Beach Club Resort offers two bedroom condominium living year round at The Residences at The Beach Club, prime commercial space available for lease or sale and 149 rooms of luxury accommodation all just steps from the beach.

Media Contact:

Shawna Broekhuizen,
General Manager
The Beach Club Resort, Parksville, BC
www.beachclubbc.com
Phone: 250-947-2103

For Immediate Release – April 16, 2010

Parksville, British Columbia

The Beach Club Resort, the newest luxury resort hotel in the Oceanside area, is pleased to invite the local community to join us on Earth Day, April 22 as we raise awareness about the environment by hosting the “Footprints Towards Sustainability Project”.

The “Footprints Towards Sustainability Project” goals are to increase awareness with our guests and community regarding our “Green Initiatives” within the resort and to promote environmental sustainability. By working with our guests and the local community we want to promote the benefits of recycling; reduction of energy consumption; and ecosystem conservation.

Join the Beach Club Resort’s “Green Team” as we kick-off Earth Day with a pledge to support environmental sustainability.  Pledge your commitment to protect the ocean and wildlife by not disturbing the ecosystem; educate visitors on the ways to enjoy nature; and pledge to take green steps in your home and work space each day.

For every five pledges that are completed, a golden sand dollar replica will be made by Dave and Doraine Carlson of Twin-Key on Salt Spring Island.  These sand dollars will be used to create a public display at The Beach Club to remind guests and visitors alike that the Oceanside community supports sustainability.

In appreciation for your support, everyone that signs the Footprints in the Sand Environmental Sustainability Pledge will be entered to win an Earth Day Eco Basket. The basket includes gift certificates from Adventures Kayak, Pacific Rainforest Adventure Tours Inc., Horne Lake Caves, Stonewater Spa and Pacific Prime Steak and Chop Restaurant at The Beach Club Resort.

International Earth Day is the largest environmental event in the world.  This is a tremendous opportunity to join The Beach Club Resort as they create awareness around ocean life on our beaches and educate the community as to the need to leave sand dollars, shells and treasures on the beach in order to support a sustainable ecosystem.

Media Contact:

Shawna Broekhuizen,
General Manager
The Beach Club Resort, Parksville, BC
www.beachclubbc.com
Phone: 250-947-2103

For Immediate Release – March 25, 2010

Parksville, British Columbia

The Beach Club Resort, the newest luxury resort property in the area, is proud to announce their confirmed status by Canada Select as a 4.5 Star hotel, the highest rating in the Oceanside area.

A 4.5 star rating indicates exceptional quality in all areas of facilities and services, offering superior worth throughout the property. Being recognized as a luxury property by world standards is not only a tremendous achievement, but a benefit to the community as well.

The comfort of the hotel and its furnishings, cleanliness, first-class amenities, amazing beachside location and attentive and friendly staff, all play an integral part in the success of The Beach Club Resort. Shawna Broekhuizen, General Manager comments, “This is attributed to the team mates of this company - they are a part of the overall plan and are part of the vision implementing successful training programs, team incentives, regular feedback meetings and inserting fun into the workplace, which is a part of The Beach Club’s culture.”

In order to receive a high star rating, each property is categorized and evaluated for physical quality of the property, content of facilities, services and amenities provided.  All properties, regardless of their star level, must also meet stringent cleanliness and state of repair guidelines.

Media Contact:

Shawna Broekhuizen,
General Manager
The Beach Club Resort, Parksville, BC
www.beachclubbc.com
Phone: 250-947-2103

For Immediate Release – March 26, 2010

Parksville, British Columbia

The Beach Club Resort, the newest luxury resort hotel in the Oceanside area, is pleased to announce the addition of two new staff members to complement their Food and Beverage Team at the Pacific Prime Steak and Chop Restaurant.

Sean Norris moved from rural Ontario to Vancouver Island in search of new culinary experiences and the opportunity to explore the Island’s many outdoor activities.  Sean brings to The Beach Club a passion for fresh, seasonal, local ingredients and is excited to join the team as their new Head Chef.

Re-locating from the lower mainland, Brian Dodd joins the culinary team as their new Food and Beverage Director.  Brian brings over 35 years experience in the hospitality and service industry, with expertise in all areas of hotel, food service, catering management and gaming operations.

The Beach Club Resort is thrilled to have these two gentlemen join the team.

While you are out strolling on the oceanfront boardwalk, pop in to say hi to Sean and Brian, and let them tell you about their plans for our amazing outdoor patio in the upcoming months.

Media Contact:

Shawna Broekhuizen,
General Manager
The Beach Club Resort, Parksville, BC
www.beachclubbc.com
Phone: 250-947-2103

For Immediate Release - September 25th, 2009

Parksville, British Columbia

The Beach Club Resort has been named one of three national finalists for the Tourism Industry Association of Canada's New Business of the Year at the National Awards for Tourism Excellence 2009.

The New Business of The Year Award nomination recognizes The Beach Club Resort's success during their first year as the newest luxury resort on Vancouver Island. Making innovative business decisions during a slow tourism year, the resort became a standout in their industry in their first year in operation. "We are thrilled to have been chosen as a finalist for New Business of the Year," says Shawna Broekhuizen, The Beach Club Resort's General Manager. "It's a tribute to the hard work of our staff and management in making our first year a success."

The New Business of the Year winner will be announced at a gala awards reception in Saint John, New Brunswick during Canada's Tourism Leadership Summit on November 3rd. Innovative and forward-thinking businesses from across Canada will be recognized for their contributions to all aspects of Canadian Tourism at The National Awards for Tourism Excellence, presented by The Globe and Mail. Award finalists represent the people, places, organizations and events across the country that offer a superior tourism experience to Canadian travelers each year.

The Beach Club Resort opened in June of 2008 in Parksville, British Columbia, on Vancouver Island on the former site of the historical Island Hall Resort. Situated directly on Parksville Beach with an excellent west coast climate, The Beach Club Resort has quickly become a popular destination for beachside vacations year-round.

Media Contact:

Shawna Broekhuizen,
General Manager
The Beach Club Resort, Parksville, BC
www.beachclubbc.com
Phone: 250-947-2103